The trail of love … for St. Valentine’s Day

The way to everyone’s heart is through their stomach according to the Valentine experts in Sligo Food Trail. Everyone’s going crazy for food-related love – eating in, eating out or just making your presence known with a foodie Valentine’s present.

February 10th, 2017|

Where would you find the Best Brewery?

“Best Overall Brewery” is quite some accolade and we’re thrilled to announce it has been awarded to the White Hag Brewery on the Sligo Food Trail. The award is part of the Beer of the Year competition run by Beoir.

February 8th, 2017|

The Draft House crowned Bord Bia Just Ask Restaurant of the Month

Second Sligo Food Trail restaurant to win accolade  What a coup for The Draft House gastro pub in Strandhill who have just been announced as the Bord Bia Just Ask Restaurant of the month. This coveted award recognises quality restaurants which both source local produce and profile their suppliers on menus. The winner is selected [...]

February 3rd, 2017|

Faces of the Food Trail: Ethna Reynolds, Nook Cafe, Collooney

Effervescent by nature and infectiously enthusiastic about her love of food and cooking, Ethna Reynolds has poured her personality into Nook Cafe in Collooney. No wonder she and Nook have garnered a slew of awards since opening last May. We talked to Ethna to find out a little more about her.

January 27th, 2017|

New Year…New You…New Experiences

Here’s a New Year Resolution you’ll love to make and enjoy keeping! Find yourself a new food experience on Sligo Food Trail. With over 70 members to choose from you’re bound to find something you haven’t tried before. Here are a few suggestions to get you started: Check it out Try somewhere new. You could [...]

January 23rd, 2017|

Joe’s Mulled Wine Recipe

At Christmas time, nothing beats a glass of mulled wine by the fire. Joe Grogan's Riverside Mulled Wine recipe is a warming celebration of traditional festive spices and simply tastes like Christmas in a glass!

December 20th, 2016|